Yantai Dongshun Food Co., Ltd. was established in 2014, with a focus on processing frozen food. It covers an area of 36 acres, has a registered capital of 6 million yuan, total assets of 60 million yuan, and fixed assets of 30 million yuan. Its main products include frozen fruits and vegetables, frozen prepared foods, pre packaged vegetable products, and frozen rice products.
The company has a processing workshop of 5000 square meters, a cold storage of 6000 tons, 3 frozen food processing lines, and an annual processing capacity of 15000 tons. At present, there are 200 employees, including 3 undergraduates and 5 associate degree holders. 6 R&D personnel. The company has passed customs certification and obtained export qualifications. At the same time, the company's standard management has obtained SC certification from the Market Supervision Bureau, and its products can enter various levels of the domestic market. In addition, the company has passed HACCP quality system certification and BRC quality system certification, and its products have been unanimously recognized by domestic and foreign customers. The company is equipped with microbiological testing equipment and has signed a pesticide residue testing commission agreement with a third-party laboratory certified by CNAS to safeguard food safety.
The company mainly targets foreign markets such as Japan, South Korea, Thailand, the United States, and Canada, as well as domestic supermarkets, deep processing enterprises, and catering enterprises in large, medium, and small cities. It has established long-term and stable cooperative relationships with a complete range of varieties, reasonable prices, strong corporate strength, and a commitment to credit, contract compliance, and product quality. With the characteristics of diversified business and the principle of small profits and high sales, it has won the trust of a large number of customers.
Establishment time
Total assets (60 million RMB)
Processing workshop (㎡)
Annual processing capacity (ton)
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The company has a processing workshop of 5000 square meters, a cold storage of 6000 tons, and 3 frozen food processing lines.